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Butter Cookies in Designer Tins
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The way a tin of butter cookies is presented matters as much as what is inside. The decorated lid, the carefully arranged cookie shapes, and the buttery scent make opening the tin part of the enjoyment. At Jacobsens Bakery, we have been baking butter cookies and packaging them in designer tins since 1962.
Whether you are stocking your shelves for the holidays, adding a gift item to your range, or looking for an everyday product, butter cookies in tin packaging deliver quality and freshness.
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A Tin of Butter Cookies as a Gift
Tins of butter cookies are more than a box of cookies. The tin itself is part of what you give, decorated with seasonal motifs, elegant patterns, or festive artwork. It feels like a proper gift before anyone has opened the lid, and the tin adds a sense of quality that a standard box of cookies cannot match.
A butter biscuit tin works well as a holiday present, a hostess gift, a thank-you gesture, or a corporate gift. We offer tins for Christmas, Easter, Valentine's Day, and other occasions throughout the year, so there is a design for most gifting moments. For your store, this gives the product a wider selling window than a typical seasonal item.
Examples of Our Christmas Designs
Make every holiday count! With our great variety of specially designed Tins for all occassions.
The History Behind Our Tins
Jacobsens Bakery has packed butter cookies in tin packaging from the very beginning, when we started exporting traditional Danish Butter Cookies. We were the first in the category to introduce the Designer Tin and the Embossed Designer Tin, giving consumers a tin worth keeping after the cookies were gone.
Today, our tins are developed by our in-house design department, and we produce seasonal tins, licensed character tins, and everyday designs. Each year, we add new designs to our range, working closely with retailers to match local preferences and consumer trends. Beyond the design, the tin also serves a practical purpose – it keeps the cookies protected and fresh from our bakery to your shelf.
What Sets Our Butter Cookies Apart
Our original Danish butter cookies are made with fresh butter and all-natural ingredients. The classic signature shapes you find inside every tin are baked to a crisp, buttery finish using unique recipes and traditional baking methods.
As an original butter cookies brand baking in Denmark since 1962, every tin that leaves our bakery meets internationally recognized food safety standards. We do not use preservatives, and every batch is produced under the same strict quality control system.
A Tin Worth Keeping
Many of our designer tins are made to be kept and reused once the cookies are finished, whether for storing small household items or as a decorative piece in the home. This is something your customers notice – and it is one of the reasons tins of butter cookies continue to perform well as gifts across markets.
A product that leaves something behind after the last cookie is eaten is a product people remember and come back to.
Butter Cookies for Markets Worldwide
Today, our butter cookies in tin packaging are exported to markets across Europe, North America, Asia, and beyond. Whether you are a retailer, distributor, or broker, we work with partners across these markets to bring Danish Butter Cookies to shelves worldwide.
We supply both food and non-food retailers, and our flexible production setup allows us to meet a wide range of requirements. From standard Jacobsens Bakery tins to private label production, we maintain the same quality and food safety standards across every order.
Interested in our products?
At Jacobsens Bakery, we have extensive experience doing private label tins of Danish Butter Cookies for retailers across the globe. Our in-house design department is well equipped to help you create an original, striking and marketable tin for your shelves.
